Pollo al Forno

Marinated chopped chicken with toasted vegetables or risotto

SPIEDINI

SALMON FILLET

COTOLETTA ALLA PALERMITANA

Bistecca Palermitana

Tender beef steak breaded with a blend of seasoned breadcrumbs, garlic, and parsley, then grilled to perfection. Served with a side of lemon wedges and a drizzle of extra virgin olive oil. Crispy, flavorful, aromatic.

Crespelle di Pollo

Delicate crepes filled with tender Chicken, Spinach, and creamy béchamel Sauce, baked to Perfection. A comforting and flavorful Dish that’s both hearty and satisfying.

Bistecca di Maiale

Grilled pork steak, perfectly seasoned and cooked to juicy perfection and a drizzle of herb-infused olive oil. Tender, flavorful, satisfying.

OSSO BUCO

POLLO AL FORNO Half

Salmon Al Forno

Cacciuco

Porchetta

Pollo alla Cacciatora (Whole)

Pollo alla Cacciatora Half

Filetto di manzo al pepe verde

Scaloppine di Maiale Al Funghi

Scallopine de Pollo

Zuppa di Pesce Cacciucco

Scallopine Di Miale Al Marsala

Tender pork medallions sautéed in a rich Marsala wine sauce, accompanied by mushrooms and garlic. Served with a side of creamy mashed potatoes. Savory, Aromatic, Comforting.

Dentice Al Limone E Pomodorini

Spezzatino

Linguini Prociutto Crudo e Piselli

Spaghetti Bolognese

Spaghetti, Rich Meat Sauce, Ground Beef, Tomatoes, Carrots, Celery, Onion, Garlic, and Parmesan Cheese. Hearty and Comforting Italian Classic.

Spaghetti Pomodoro

Spaghetti, Fresh Tomatoes, Garlic, Olive Oil, Basil, and Parmesan Cheese. Simple, Fresh, and Delicious Classic Italian Dish.

Pappardelle Al Prosciutto di Parma

Linguine Con Capesante

Fusilli con Prosciutto di Parma e Ricotta

Spaghetti Carbonara

Spaghetti, Crispy Pancetta, Creamy Egg Sauce, Parmesan Cheese, and Black Pepper. Traditional Roman Dish, Rich and Flavorful.

Spaghetti Amatriciana

Spaghetti, Rich Tomato Sauce, Bacon, Pecorino Romano Cheese, and Chili Flakes. Bold Flavors with a Touch of Heat.

Fettucine al Tartufo Bianco

Buttery Fettuccine, shaved white Truffle, Parmesan

Tagliatelle with Black Truffle

Tagliolini with Cherry Tomato

Rigatoni Posillipo

Rigatoni, Sicilian Sausage, Bacon, Creamy Sauce, Egg, and Parmesan Cheese. A Rich and Decadent Dish with Bold Flavors.

Penne Quattro Formaggi

Penne, Four Cheeses, Creamy Sauce, Garlic, Fresh Parsley. Rich and Decadent.

Penne all'Arrabbiata

Penne, Spicy Tomato Sauce, Garlic, Chili Peppers, Fresh Parsley. Bold and Fiery.

LINGUINE SALMON BROCCOLI

Salmon, broccoli. fresh tomato & olive oil

Lasagna Bolognese

Layers of Pasta, rich Meat sauce, creamy Béchamel, Parmesan Cheese. Classic delight.

Chicken Tortellacci

Handcrafted Tortellacci filled with Tender Chicken, served in a Creamy Alfredo Sauce, Fresh Spinach, Sun-Dried Tomatoes, and Parmesan Cheese. Rich and Satisfying.

FETTUCINE AL PESTO DI MARE

Mixed seafoods with pesto sauce & chili

Linguine Puttanesca

Linguine, Tangy Tomato Sauce, Anchovies, Capers, Olives, Garlic, and Fresh Parsley. Bold and Flavorful.

RAVIOLI AL SALMONE CON ZUCCHINI E PANNA

Zucchini, cherry tomato, cream & chili

Risotto Porcini e Tartufo

Creamy Arborio Rice, Porcini Mushrooms, Black Truffle, Parmesan Cheese, White Wine, and Fresh Herbs. An Elegant and Earthy Delight.

Penne Norma

Penne, Fried Eggplant, Tomato Sauce, Salted Ricotta, Fresh Basil. Sicilian Specialty

Spaghetti Marinara

Spaghetti, Fresh Tomatoes, Garlic, Olive Oil, Basil, and a Medley of Seafood (Shrimp, Mussels, Clams, and Calamari) in a Light White Wine Sauce. A Classic Italian Dish Bursting with Fresh Ocean Flavors.

SPAGHETTI CON POLPETTE

Classic spaghetti served with homemade meatballs in a rich tomato sauce. Topped with Parmesan cheese and fresh basil for a delicious, comforting meal.

RAVIOLI PROSCIUTTO E FUNGI CON SALSA ROSSA

Homemade pasta, cooked ham, mushroom, tomato sauce ,cream

PAPPARDELLE AL FUNGI

Fresh pasta, wild mushroom, panna, hebs & parmesan

Salsicia Con Borloti

Tortellini in Brodo di Pollo con Fonduta

Fettucine con Crudo Calamari e Salsa di Tartufo Bianco

Risotto alla Pescatora

Creamy Arborio Rice, Fresh Seafood Medley (Shrimp, Mussels, Clams, Calamari), White Wine and Garlic. A Delightful Taste of the Sea.

Salsiccia Con Borlotti all Uccelletto

Spaghetti al Tartufo Nero

Spaghetti, Black Truffle, Butter, Parmesan Cheese, Garlic, and Fresh Parsley. Rich, Earthy, and Exquisite.

Spaghetti Al Salmone

Tagliatelle Donna Rachele

Tagliatelle, Bolognese Sauce, Porcini Mushroom, Fresh Basil and Parmesan Cheese. Rich and Comforting with a Touch of Elegance.

Lasagna Vegetariana

Layers of Fresh Pasta, Seasonal Vegetables, Rich Tomato Sauce, Creamy Béchamel, and Melted Mozzarella. Hearty and Delicious.

Rigatoni Salsiccia E Broccoli

Fettuccine With Smoke Salmon

Fresh Fettuccine, Smoked Salmon, Capers, Lemon Zest, and Fresh Parsley. Delicate and Flavorful.

Spaghetti Aglio e Olio

Spaghetti, Garlic, Olive Oil, Red Chili Flakes, and Fresh Parsley. Simple, Classic, and Full of Flavor.

Spaghetti Carbonara Romana

A classic Roman pasta dish featuring al dente Spaghetti tossed with crispy Pork Guanciale, rich Egg Yolks, and freshly grated Parmesan Cheese. Finished with a generous sprinkle of black Pepper. Creamy, Savory, Authentic.

Spaghetti Carbonara al Tartufo nella Forma di Parmigiano

Spaghetti, Crispy Pancetta, Creamy Egg Sauce, Fresh Truffles, Served in a Parmesan Wheel. Luxurious and Savory. Good for 4 to 6 Servings

Pizza Margherita

A classic Neapolitan pizza topped with San Marzano tomato sauce, fresh mozzarella cheese, and fragrant basil leaves, all baked to perfection with a golden, crispy crust. Simple, authentic, delicious.

Pizza Hawaiian

Tomato, mozzarella, salami, ham, and pineapple

Pizza Quattro Formaggi

Four cheese pizza

Pizza Quattro Stagioni

Tomato, mozzarella, sausage, mushroom, artichokes, and olives

Pizza alla Gregorio

Tomato, mozzarella, sausages, salami, and Parma ham

Calzone

Folded pizza filled with mozzarella, tomato, sausage, artichokes, eggplant, and bell pepper

Pizza Diavola

A spicy Pizza topped with Tomato Sauce, Mozzarella Cheese, Onions, and Spicy Salami, finished with a drizzle of Chili Oil and a sprinkle of Oregano. Fiery, Bold, Flavorful.

Pizza Napoli

Tomato, mozzarella, anchovies, and oregano

Pizza Tonno

Tomato, mozzarella, tuna, olives, onion, and oregano

Pizza Tartufone

Tomato, mozzarella, seasonal mushrooms, white and black truffle

Pizza Don Carmelo

Tomato, mozzarella, onions, olives,, Italian sausage, eggs, bellpepper, mushroom, and cream cheese

Pizza Vegetariana

Tomato, mozzarella, onions, spinach, mushrooms, fresh tomato, eggplant, olives, and some fresh vegetables of the day

Pizza Salmone

Fresh tomato, mozzarella, cream cheese, and salmon

Pizza Burrata e Parma

A luxurious Pizza topped with a Tomato Sauce base, fresh Burrata Cheese, thin slices of Parma Ham, and a drizzle of White Truffle, finished with a sprinkle of fresh Arugula. Creamy, Savory, Indulgent.

Pizza Frutti di Mare

A seafood lover's delight, this Pizza is topped with a Tomato Sauce base, Mozzarella Cheese, and an assortment of fresh seafood including Shrimp, and Calamari, finished with a sprinkle of fresh Parsley and a drizzle of Olive Oil. Oceanic, Flavorful, Delicious.

Pizza Cipollata

A classic pizza topped with caramelized onions, veal sausage, mozzarella cheese, and a sprinkle of oregano, all baked to golden, crispy perfection. Savory, rich, flavorful.

Focaccia

A traditional Italian flatbread, baked to golden perfection with a light, airy texture. Topped with a drizzle of extra virgin olive oil, sea salt, and fresh rosemary. Soft, flavorful, aromatic.

Focaccia with Spicy Tomato Dip

Bruschetta Zucchini Asiago Cheese

Toasted artisan bread topped with sautéed zucchini, melted Asiago cheese, and Onions, finished with a drizzle of extra virgin olive oil. Crisp, savory, delightful.

Uova alla Fiorentina

Poached eggs served on a bed of sautéed spinach atop toasted bread, drizzled with truffle sauce and finished with grated Parmesan cheese. Creamy, savory, indulgent.

Panino al Pastrami

A hearty sandwich featuring tender pastrami, melted mozzarella cheese, Caesar salad dressing, fresh tomato slices, and crisp lettuce, all nestled on freshly baked bread. Accompanied by creamy mashed potatoes and drizzled with olive oil. Savory, rich, satisfying.

Pane e Cipudde

A traditional Sicilian dish featuring crusty bread topped with caramelized onions, Mozzarella, and garlic Butter. Simple yet flavorful, it's a delightful accompaniment or a tasty light meal.

Antipasto alla Siciliana

A flavorful assortment of Sicilian delicacies, including marinated olives, caponata (eggplant salad), sun-dried tomatoes, artichokes, and a selection of cured meats and cheeses. Served with rustic bread. Savory, vibrant, diverse.

Carpaccio di Manzo

Raw beef tenderloin topped with lettuce, mushrooms, Parmesan, and olive oil balsamic dressing

COZZE AL PEPE ANTIPASTO

Carpaccio di Pesce

Formaggio al Forno

Baked mozzarella served warm and melty on toasted bread, topped with truffle sauce and basil pesto, and finished with a sprinkle of fresh herbs. Gooey, rich, decadent.

Insalata al Salmone

Parmigiana

A classic Italian dish featuring layers of thinly sliced eggplant, breaded and fried, then baked with rich tomato sauce, melted mozzarella, and Parmesan cheese. Finished with fresh basil. Rich, cheesy, comforting.

Fritto Misto

A delightful assortment of lightly battered and fried seafood and vegetables, including calamari, shrimp, and seasonal vegetables. Served with a wedge of lemon. Crispy, golden, delicious.

Shrimp Salad with Cocktail Sauce

Carpaccio di Salmone

Cured salmon with lettuce, olives, capers, sesame seeds and a boiled egg

French Fries

Foccacia whole bread

Burrata con Pomodorini

Fresh Burrata cheese served with sweet cherry tomatoes, drizzled with extra virgin olive oil, sea salt, and fresh basil. Creamy, tangy, refreshing.

Callos

Beef tripe stew with Spanish chorizo, and garbanzos

Calamares Fritos

Deep fried squid rings with aioli sauce

Breaded Pork Tenderloin

Caesar Salad

Greens, bacon, crouttons, and ceasar dressings

Villaggio Salad

Assorted lettuce and fruits with fresh tomato, bell pepper, olives, artichokes, and pepper cream cheese

Nizzarda Salat

Egg, olives, bacon, potato, dried tomato, fresh tomato, artichokes & cream cheese

INSALATA ALLA SCOGLIO

Mixed seafoods with lemon, olive oil

Minestrone

A classic Italian vegetable soup brimming with seasonal vegetables, beans, and pasta, simmered in a flavorful tomato broth. Vibrant, hearty, nourishing.

Zuppa Di Pomodoro

Tomato soup with black & white truffle

Zuppa di Funghi

A velvety mushroom soup made with a blend of wild and cultivated mushrooms, simmered in a rich broth with a touch of cream and aromatic herbs. Earthy, creamy, comforting.

Zuppa di Lenticchie

Hearty lentil soup simmered with aromatic vegetables, herbs, and a touch of tomato, creating a rich and comforting bowl. Savory, warming, satisfying.

Zuppa Di Pomodoro Con Tartufo

A luxurious tomato soup made with ripe tomatoes, enriched with a drizzle of fragrant truffle oil, and garnished with fresh herbs. Rich, aromatic, indulgent.

PANNA COTTA

Traditional Italian cream-based dessert (milk, coffee, strawberry, or ube).

Crepes con Nutella

Delicate, thin crepes generously filled with creamy Nutella, folded and dusted with powdered sugar. Served warm and topped with a scoop of vanilla ice cream and a drizzle of chocolate sauce. Sweet, indulgent, irresistible.

Tortino al Cioccolato

Rich chocolate cake with a slightly crunchy crust and a warm liquid chocolate center

Ube Panna Cotta

A creamy panna cotta infused with the unique flavor of ube (purple yam), topped with a Cherry. Vibrant, creamy, exotic.

Budino al Cioccolato

A rich and creamy chocolate pudding, served chilled and topped with a dollop of whipped cream and a sprinkle of cocoa powder. Velvety, indulgent, satisfying.

Tiramisù

Layering Italian dessert made with coffee-soaked lady finger cookies, mascarpone cheese, eggs and cocoa powder

SEMIFREDDO ALLE FRAGOLA

Semi-frozen Italian dessert made with mascarpone, cream, yolk egg, and strawberries

Gelato

Graham Cream Cheese

A delightful dessert featuring a creamy layer of smooth cream cheese atop a buttery graham cracker crust, finished with a drizzle of honey and a sprinkle of crushed graham crackers. Rich, creamy, satisfying.

Zuppa Inglese

Panna Cotta alla Fragola

A silky smooth panna cotta infused with vanilla, topped with a fresh strawberry sauce and garnished with sliced strawberries. Creamy, fruity, elegant.

Cappuccino

Caffe Latte

Double Espresso

CAFEE CORRETTO

Double Macchiato

Espresso

CARAMEL MACCHIATO

VELVET LATTE

Heineken Draft

BIRRA PERONI

Asahi

BREW KETTLE

Tiger Light 330ml

Heineken Bottle

Heineken Draft 500ml

SM Pale Pilsen

RED WINE

A rich and approachable red wine with smooth flavors and a hint of fruitiness. Perfect for pairing with a variety of dishes or enjoying on its own.

WHITE WINE

A crisp and easy-drinking white wine. Refreshing and versatile, it's a great choice for any meal or just enjoying on its own.

Corte delle Rose Pinot Grigio Delle Venezie 2018

A crisp and refreshing Pinot Grigio with bright notes of green apple, pear, and citrus. Its clean finish and vibrant acidity make it a perfect match for light salads, seafood, and white pasta dishes.

Negroamaro

A robust Negroamaro with intense flavors of dark berries, plum, and a touch of earthy spice. Its deep color, smooth tannins, and rich finish make it a great match for grilled meats, hearty pastas, and aged cheeses.

Corte Viola Chardonnay Trevenezie 750ml

A vibrant Chardonnay with notes of ripe citrus, green apple, and a hint of vanilla. Its bright acidity and smooth texture make it an ideal complement to seafood, poultry, and creamy pasta dishes.

Pinot Bianco Veneto IGT

A refreshing Pinot Bianco with crisp flavors of green apple, pear, and subtle floral notes. Its clean, lively acidity and smooth finish make it an excellent choice for pairing with seafood, light salads, and pasta dishes.

Corte Viola Merlot Veneto

A smooth Merlot from Veneto with flavors of ripe red berries, plum, and subtle hints of cocoa. Its soft tannins and balanced structure make it versatile, perfect with grilled meats, pasta, or simply enjoyed on its own.

Torre Dei Venti Nero D'avola 750ml

A bold Nero D'Avola with rich flavors of dark berries, plum, and a hint of black pepper. Its full-bodied profile and smooth tannins make it a great match for grilled meats, hearty stews, and flavorful cheeses.

Musita Rabah

This Nero d'Avola showcases intense flavors of ripe cherries, plums, and a hint of spice. Its full-bodied profile and smooth, balanced finish make it an ideal pairing for robust dishes like lamb or aged cheeses.

Musita Amal Syrah

A bold Syrah with rich flavors of dark berries, black pepper, and a touch of smokiness. Its robust tannins and smooth finish make it an excellent choice for grilled meats and savory dishes.

Chianti Sorelli 750ml

A vibrant Chianti with bright notes of red cherry, raspberry, and a touch of earthiness. Its fresh acidity and smooth tannins make it an ideal companion for classic Italian dishes like pasta, pizza, and grilled vegetables.

MUSITA TARIQ MELROT

This elegant Merlot offers ripe blackberry and plum flavors with subtle vanilla and oak notes. Smooth tannins and a hint of spice make it a perfect match for grilled meats and hearty pastas.

Bordinese Montepulciano D' Abruzzo

Chianti Classico Riserva DOCG 2019

An elegant Chianti Riserva with deep flavors of ripe cherry, blackcurrant, and subtle notes of leather and spice. Its well-structured tannins and balanced acidity make it an excellent choice for pairing with roasted meats, pasta dishes, and aged cheeses.

Mionetto Vivo

A lively sparkling wine with crisp notes of green apple, pear, and a hint of citrus. Its refreshing bubbles and balanced acidity make it perfect for celebrations, light appetizers, and seafood.

MUSITA RAYAN

A vibrant Chardonnay with bright citrus notes, green apple, and a touch of vanilla. Its crisp acidity and smooth texture make it a versatile choice for seafood, poultry, and creamy dishes.

Musita Farah

A refreshing blend with lively notes of citrus, pear, and green apple. The Cataratto’s crisp acidity combined with the Pinot’s subtle richness creates a well-balanced white wine that pairs beautifully with light salads, seafood, and pasta dishes.

Special Cocktail

ITALIAN KISS

ITALIAN MARGARITA

LYCHEE BELLINI

Aperol Spritz

Aperol, prosecco, orange slice, soda water

Compari Orange

Fundador Brandy (shot)

Fundador Ultra (Shot)

SAMBUCA

CUCUMBER DAZZLE

THE GREAT ESCAPE

MANGO TANGO

RED MARY

Butterfly Pea Flower

Spritz of the Chimpanzee

Mind Blower Kiwi

Bella Italia

Lady Lavender

Asian Spirit

Rum Coke

Journey to the West

Blue Blazer

Salvia

Cage Ape

Bloodlust Negroni

Blueberry Julep

Monkey Field Nightmare

Clarified Old Fashioned

Bartender Choice

GODFATHER

Classic Hugo

Elderflower syrup, mint, lime slices, prosecco, soda water

White Lady

Classic Mojito

MOSCOW MULE

WHISKEY SOUR

AMARETTO SOUR

MAI TAI

Sex on the Beach

Open Cocktails

Daiquiri

Long Island Iced Tea

Gin Tonic

Godmother

Black Russian

AMF

Blue Hawaii

Blue Lagoon

Kamikaze

Tequila Sunrise

White Russian

Gimlet

Mule of Decoy

Amulet cocktail

Zombie

Cuba Libre

Jack Coke

Red Wine by the Glass

Stolichnaya (Shot)

Grey Goose (Shot)

Fundador Solera (shot)

PIÑA COLADA

CHAMOMILE GINGER JASMINE

EARL GREY LAVENDER

HIBISCUS KUMBOCHA

LEMON GRASS ICE GREEN TEA

Four Red Fruits Rose Iced Tea

Cinnamon Chamomile Iced Tea

Peppermint Lavender Iced Tea

Earl Grey Blue Pea Iced Tea

Star Anise Iced Green Tea

Apple Delight Milkshake

BANANA GRAHAM

OREO VANILLA CREAM

Firecracker Milkshake

Mango Graham Shake

Strawberry Chocolate

Apple Cucumber Mint

Banana Ginger Smoothie

Orange Dream Smoothie

Bacardi White (shot)

Virgin Sangria

Strawberry, Orange, Soda

Sweet Passion Paradise

Jungle of Ceasar

Triple Berries

Coke Light

Coke Zero

Sprite can

Coke Regular Can

Ginger Ale

SANPELLEGRINO LIMONATA

SANPELLEGRINO ARANCIATA

SANPELLEGRINO ARANCIATA ROSSA

Aqua Panna

Schweppes Tonic Water

Green Tea

Hot Calamansi

Johnny Walker Double Black Label (shot)